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Industrial Bioprocessing Alert. Researchers Develop Seaweed that Tastes like Bacon; Chemical Supplementation Increases Ethanol Production Efficiency; Environment Friendly, Biodegradable Microspheres for Cosmetic and Personal Care Products
Industrial Bioprocessing Alert. Researchers Develop Seaweed that Tastes like Bacon; Chemical Supplementation Increases Ethanol Production Efficiency; Environment Friendly, Biodegradable Microspheres for Cosmetic and Personal Care Products
RELEASE DATE
31-Jul-2015
31-Jul-2015
REGION
Global
Global
Deliverable Type
Technology Alert
Technology Alert
Research Code: D767-00-0C-00-00
SKU: FA00499-GL-TA_19543
$250.00
In stock
SKU
FA00499-GL-TA_19543
Description
This issue profiles development of seaweed that tastes like bacon; chemical supplementation that increases ethanol production efficiency; and environment friendly, biodegradable microspheres for cosmetic and personal care products.
Table of Contents
In This Issue
- 1. RESEARCHERS DEVELOP SEAWEED THAT TASTES LIKE BACON
- 2. CHEMICAL SUPPLEMENTATION INCREASES ETHANOL PRODUCTION EFFICIENCY
- 3. ENVIRONMENT FRIENDLY,BIODEGRADABLE MICROSPHERES FOR COSMETIC AND PERSONAL CARE PRODUCTS
- 4. KEY PATENTS FOR YOU TO CHECK
- 5. TECHVISION 2015
Popular Topics
This issue profiles development of seaweed that tastes like bacon; chemical supplementation that increases ethanol production efficiency; and environment friendly, biodegradable microspheres for cosmetic and personal care products.
Deliverable Types | Technology Alert |
---|---|
No Index | No |
Podcast | No |
WIP Number | D767-00-0C-00-00 |
Is Prebook | No |
Ti Codes | D768 |