Agriculture and Nutrition

This Industrial Bioprocessing TOE features trends and innovations in producing biopackaging materials that are completely biodegradable. These non-toxic, non-hazardous, and plastic-free materials do not pollute landfills. The TOE edition also focuses on various technology innovations, which have developed packaging materials using sustainable ingr...

The expanding baby boomer population and the rising geriatric population in the United States and Europe will continue to impact decision-making strategies among global healthcare systems. In addition, changing lifestyles have resulted in chronic diseases, which has boosted the need for healthcare services and post-treatment care. To cater to marke...

The global processed food and beverage market will undergo significant transformation over the next year due to the direct impact of key Mega Trends including the emergence of new business models that will transform food retail, the impact of changing socioeconomics, connected eating in the cognitive era, and the continued rise of “freedom food.�...

06 Jan 2017  |  North America  |  Market Research

Analysis of the Global Omega-3 EPA+DHA Ingredients Market

Growing End-application Demand Induced by Rising Health Awareness

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This research service identifies the major market drivers and restraints and regulatory, product, market, and technology trends in the global Omega-3 ingredient market. The study focuses on different end-application segments such as dietary supplements, pharmaceuticals, food and beverage, infant formula, pet food, and others that include clinical n...

Manufacturers use of healthier ingredients and easier access to emerging economies will have an effect on growth of the confectionery market in the United States. This research service analyzes key industry challenges and success factors, market drivers and restraints, and market size and forecast. It divides the market into three segments: chocol...

While synbiotics is more prevalent in the animal feed sectors, the developments of prebiotics and probiotics have the potential to be translated into the synbiotics manufacture for applications such as food, cosmetics and wellness management. This research service analyses the technology capability, drivers, challenges and trends that will impact ...

The study analyzes the Asia-Pacific market for amino acids and specialty protein ingredients. Changing food habits, lack of physical activity, and the increasing number of people involved in sedentary jobs have increased the incidence of lifestyle related complications such as obesity. Obesity rates have become high among all age groups. However, c...

During the last 5 years, the growing population in China, its rising economy, low diary production, and food security issues created a key marketplace for US dairy products. The US market also took advantage of the EUs milk production quota and New Zealand´s low production output. Yet market dynamics are changing. This study provides key insights ...