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Agriculture and Nutrition

There is a significant and growing need in the agriculture and nutrition industry sector to adopt new tools, knowledge, and processes that helps them meet the needs of a growing number of consumers with increasingly stricter green, safe, healthy, and ethical requirements and given increasingly constrained natural resources. These tools, knowledge, and processes includes a wide set of goods and services from many food and agricultural markets and enabling industries such  as automation, precision measurements and sensors, bio-based agrochemicals, seeds and traits that are ethically produced and cultivated free from undesired qualities, new retail business models, and even food supplement markets.

Companies that have a truly global market and product strategy, a focus on health and wellness, and adopt an environmentally- and socially-responsible sustainability agriculture and nutrition strategy will come out on top and be the global leaders of the agriculture and nutrition industries in the future.

  1. 23 May 2014  |  Africa

    Overview of the Maize and Sugar Cane Markets in South Africa and Other Selected African Countries

    African GM Crop Cultivation Remains Limited in the Short to Medium Terms

    This market insight provides an overview of maize production and agro-processing in South Africa, Nigeria, Egypt, Ethiopia, and Tanzania, and sugar cane production and agro-processing in South Africa and Egypt. The current and potential expansion of genetically modified (GM) crops in Africa is also discussed, highlighting the challenges in its adop...

    $1,500.00