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Agriculture and Nutrition

There is a significant and growing need in the agriculture and nutrition industry sector to adopt new tools, knowledge, and processes that helps them meet the needs of a growing number of consumers with increasingly stricter green, safe, healthy, and ethical requirements and given increasingly constrained natural resources. These tools, knowledge, and processes includes a wide set of goods and services from many food and agricultural markets and enabling industries such  as automation, precision measurements and sensors, bio-based agrochemicals, seeds and traits that are ethically produced and cultivated free from undesired qualities, new retail business models, and even food supplement markets.

Companies that have a truly global market and product strategy, a focus on health and wellness, and adopt an environmentally- and socially-responsible sustainability agriculture and nutrition strategy will come out on top and be the global leaders of the agriculture and nutrition industries in the future.

  1. 24 Mar 2020  |  Global  |  Market Research

    Global Biostimulants Market, Forecast to 2025

    Optimizing Efficiency and Yield and Ensuring High-quality Harvests is the Need of the Hour and Biostimulants will Lead the Way

    Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

    $3,000.00
  2. 24 Mar 2020  |  Africa  |  Market Research

    Middle East and Africa Biostimulants Market, Forecast to 2025

    South Africa will Lead Growth, with Increase in Awareness About the Use of Biostimulants in the Region

    Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

    $2,000.00
  3. 24 Mar 2020  |  Asia Pacific  |  Market Research

    APAC Biostimulants Market, Forecast to 2025

    Healthy Food Demand from India and China and Increasing Purchasing Power Among Indian Farmers are Growth-impelling Factors

    Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

    $2,000.00
  4. 24 Mar 2020  |  Europe  |  Market Research

    Europe Biostimulants Market, Forecast to 2025

    Effective, Streamlined Regulations will Encourage Manufacturers to Come Up with More Products, Fueling Growth

    Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

    $2,000.00
  5. 24 Mar 2020  |  North America  |  Market Research

    North America and LATAM Biostimulants Market, Forecast to 2025

    Influence of Biostimulants Inclusion in the Farm Bill and LATAM's Vision to Implement Effective Agricultural Practices will Drive Growth

    Crop quality and quantity are influenced by biotic and abiotic factors. Abiotic factors include soil composition, salinity, acidity, temperature, drought, pollution, humidity, rain, wind, and ultraviolet radiation. Stress caused by unfavorable conditions significantly reduces harvest yields, as plants respond to such conditions by using their energ...

    $2,000.00
  6. 31 Dec 2014  |  Global  |  Market Research

    Review of the Dairy, Egg, and Meat Product Market in Asia-Pacific

    Rapid Market Insight Series

     

    $1,500.00
  7. 23 Dec 2014  |  Global  |  Market Research

    Review of the Confectionery Product Market in the United States

    Chocolate Confectionery to Drive Market Growth

    Manufacturers use of healthier ingredients and easier access to emerging economies will have an effect on growth of the confectionery market in the United States. This research service analyzes key industry challenges and success factors, market drivers and restraints, and market size and forecast. It divides the market into three segments: chocol...

    $1,500.00
  8. 15 Dec 2014  |  Global  |  Technology Research

    Technology Breakthroughs in Synbiotics (Technical Insights)

    Benefits Of Prebiotics And Probiotics In A Single Product

    While synbiotics is more prevalent in the animal feed sectors, the developments of prebiotics and probiotics have the potential to be translated into the synbiotics manufacture for applications such as food, cosmetics and wellness management. This research service analyses the technology capability, drivers, challenges and trends that will impact ...

    $4,950.00
  9. 24 Nov 2014  |  Asia Pacific  |  Market Research

    Asia-Pacific Market for Amino Acids and Specialty Protein Ingredients

    High Incidence of Lifestyle Diseases Boosts Demand for Specialty Proteins and Amino Acids

    The study analyzes the Asia-Pacific market for amino acids and specialty protein ingredients. Changing food habits, lack of physical activity, and the increasing number of people involved in sedentary jobs have increased the incidence of lifestyle related complications such as obesity. Obesity rates have become high among all age groups. However, c...

    $2,450.00
  10. 21 Nov 2014  |  North America  |  Market Research

    Review of the Dairy Products Market in the United States

    Rapid Market Insight Series

    During the last 5 years, the growing population in China, its rising economy, low diary production, and food security issues created a key marketplace for US dairy products. The US market also took advantage of the EUs milk production quota and New Zealand´s low production output. Yet market dynamics are changing. This study provides key insights ...

    $1,500.00